Wholesome, tasty recipes for children and grown-ups. The writer never knowingly cooks without an added vegetable, fruit or whole ingredient substitute. Why? It tastes and feels good!
Welcome to the Summer Edition!
Saturday, 20 February 2016
Poppyseed cheese biscuits
Bake as cheese biscuits, but use a few tbsp of poppy seeds, replace cheddar with gran padano and use plain flour.
No comments:
Post a Comment
I'd love to read your feedback. It's fun to know when people like the recipes (or not!).
No comments:
Post a Comment
I'd love to read your feedback. It's fun to know when people like the recipes (or not!).