Apple custard slice

Super easy and full of nutrition.  Especially easy for toddlers to eat and a great way of introducing cinnamon to the family diet.



2 large apples, stripped naked and sliced
4 eggs

300g (10oz) approx natural or greek yoghurt

60g (2oz) brown unrefined sugar

1 tsp vanilla extract

1 tsp ground cinnamon

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1.  Grease a pie dish and arrange apple slices.

2.  Mix the other ingredients and pour over apple.

3.  Cook at 180 oc for 20-30 minutes, or until golden brown.  Serve warm.